The café culture in buzzing locales of the Garden city and Tea time Café opens its doors to chai lovers in the city.This location is a must-visit in Madiwala because of the steaming tea, and you may spend time here having endless chats with your friends and colleagues.
An authentic village tea shop special, taking you back to the backwaters of Kerala with tea made in steaming samovar – famous for snacks which are freshly made and displayed and ready to serve for a tea break.
Moreover, you will be spoiled for choices, try Banana deep-fried in a batter of plain flour and sugar or deep-fried uzhunnuvada made with lentils, green chilli, ginger and curry leaf, or hot parippuvada made with chana dal, chilli, ginger and onions.
Besides the chai served in this café with the high street makeover, they serve authentic, one-of-a-kind vegan and non-vegetarian breakfast from Kerala that may be familiar to you.
Steamed Savoury Idlis, Sambar on Golden Fried Vada, Sambar Idly, Steamed Puttu Soaked in Sambar and Served Hot.
The dosas of numerous varieties depending on the filling and spread of masala dosa, paper masala dosa and uthappams.
Also, Puttu, Noolappam and Appams combined with Veg Kurma, Kadala curry or Egg curry, everything seems in place at this café.